{"text_format":"3","workbook":"xlsx","n_sheets":1,"sheets":["采价数据"],"read":"whole","date_system":"1900"}

{"sheet":"采价数据","index":0,"n_rows":73,"n_cols":7,"rows_kept":73,"merged":[[0,0,0,6],[1,0,1,2],[1,3,1,6],[2,0,3,0],[2,1,3,1],[2,2,3,2],[2,3,2,6],[4,0,4,6],[11,0,11,6],[15,0,15,6],[27,0,27,6],[39,0,39,6],[72,0,72,6]]}
["2026年1月洪泽区重要居民食品零售价格监测报表"]
[{"$nulls":3},"      单位：元/500克、元/5升"]
["商品","规格/等级","计量单位","零售价","零售价","零售价","零售价"]
["商品","规格/等级","计量单位","2026年1月5日","2026年1月15日","2026年1月20日","2026年1月25日"]
["1、粮食"]
["晚籼米","二级","元/500克",2.25,2.25,2.25,2.25]
["粳米","二级、散装","元/500克",2.4,2.4,2.4,2.4]
["粳米","一级，苏北产，10KG袋装","元/500克",2.55,2.55,2.55,2.55]
["粳米","一级、东北产，10KG袋装","元/500克",3.25,3.25,3.25,3.25]
["面粉","标准粉","元/500克",2.3,2.3,2.3,2.3]
["面粉","特一粉","元/500克",2.5,2.5,2.5,2.5]
["2、食用油"]
["菜籽油","桶装一级压榨","元/5升",55,55,55,55]
["大豆油","桶装一级浸出","元/5升",55,55,55,55]
["大豆调和油","桶装一级","元/5升",74,74,74,74]
["3、肉禽蛋"]
["鲜猪肉","精瘦肉","元/500克",13,13,13,13]
["鲜猪肉","去骨后腿肉","元/500克",13,13,13,13]
["鲜猪肉","五花肉（普通）","元/500克",13,13,13,13]
["鲜猪肉","肋排（普通）","元/500克",20,20,20,20]
["鲜牛肉","腱子肉","元/500克",40,40,40,40]
["鲜牛肉","牛腩","元/500克",35,35,35,35]
["鲜羊肉","新鲜去骨","元/500克",35,35,35,35]
["鲜羊肉","新鲜带骨","元/500克",31.5,31.5,31.5,31.5]
["鸡肉","白条鸡、开膛 上等","元/500克",8,8,8,8]
["鸡蛋","新鲜完整（洋鸡蛋）","元/500克",4,4.25,4.25,4.25]
["鸡蛋","品牌草鸡蛋","元/500克",6.75,6.75,6.75,6.75]
["4、水产品"]
["带鱼","冰鲜250克左右","元/500克",13,13,13,13]
["鲳鱼","冰鲜250克左右","元/500克",15,15,15,15]
["鲫鱼","活350克左右","元/500克",10,10,10,10]
["鲢鱼（白鲢）","活1000克左右","元/500克",3.5,3.5,3.5,3.5]
["鳙鱼（花鲢）","活1500克左右","元/500克",5.5,5.5,5.5,5.5]
["鳊鱼","活500克左右","元/500克",7.5,7.5,7.5,7.5]
["草鱼","活1500克左右","元/500克",7.5,7.5,7.5,7.5]
["鲤鱼","活500克以上","元/500克",4,4,4,4]
["黑鱼","活1000克左右一条","元/500克",12,12,12,12]
["鲈鱼","活500克左右一条","元/500克",19,19,19,19]
["黄鱼（国家）","冻 500克左右一条","元/500克",23,23,23,23]
["5、蔬菜"]
["芹菜（西芹）","新鲜一级","元/500克",5.5,4.5,5,5]
["芹菜（旱芹）","新鲜一级","元/500克",3.75,3.25,4,4]
["大白菜","新鲜一级","元/500克",2,2,2,2]
["青菜","新鲜一级","元/500克",2.25,2,2.25,2.25]
["黄瓜","新鲜一级","元/500克",4,4.5,4.5,4.5]
["萝卜","长白萝卜，新鲜一级","元/500克",2,1.5,1.75,1.75]
["茄子","长紫茄子，新鲜一级","元/500克",4.5,4.5,5,5]
["西红柿","新鲜一级","元/500克",5.5,6,6,6]
["土豆","新鲜一级","元/500克",2.25,2.25,2.25,2.25]
["胡萝卜","新鲜一级","元/500克",2.5,2.5,2.5,2.5]
["青椒（菜椒）","新鲜一级","元/500克",6,6,6.5,6.5]
["薄皮青椒","新鲜一级","元/500克",5,5.5,6,6]
["尖椒（青色）","新鲜一级","元/500克",7,7.5,8,8]
["圆白菜（包菜）","新鲜一级","元/500克",2.25,2.25,2.25,2.25]
["豆角（四季豆）","新鲜一级","元/500克",7.5,7.5,8,8]
["蒜苔","新鲜一级","元/500克",7,7,7.5,7.5]
["韭菜","新鲜一级","元/500克",4.25,4.75,4.75,4.75]
["花菜","新鲜一级","元/500克",4.5,4,4,4]
["洋葱","新鲜一级","元/500克",2,2,2,2]
["冬瓜","新鲜一级","元/500克",2.5,2.5,2.5,2.5]
["黄豆芽","新鲜一级","元/500克",2,2,2,2]
["绿豆芽","新鲜一级","元/500克",2,2,2,2]
["菠菜","新鲜一级","元/500克",4.5,4.5,5.5,5.5]
["山药","新鲜一级","元/500克",7,7,7,7]
["西兰花","新鲜一级","元/500克",6,5,5.5,5.5]
["生菜","新鲜一级","元/500克",4,3,3.5,3.5]
["蘑菇","新鲜一级","元/500克",7,6.5,7,7]
["平菇","新鲜一级","元/500克",5,5.5,6,6]
["丝瓜","新鲜一级","元/500克",5.75,5.5,6,6]
["毛豆","新鲜一级","元/500克",5.75,7,7,7]
["蒜头","干，新鲜一级","元/500克",6,6,6,6]
["生姜","老姜，新鲜一级","元/500克",6.5,6.5,6.5,6.5]
["说明：1、本表公布的主副食品价格均属市场调节价范畴，只反映价格水平，仅供参考，不作为法定或政策性的定价依据；2、各类蔬菜价格由于品种、等级、新鲜程度等因素，可能有较大差异。"]